GMO-Free Certification
GMO-Free certification for food producers and manufacturers — verifying that products do not contain genetically modified organisms, meeting EU and international export market requirements.
This certificate is issued by CAS without third-party accreditation for this scheme. It is not within the scope of EGAC Schedule 012418B and is not recognised under the IAF MLA. Per IAF MD 23:2023, CAS clearly differentiates accredited and non-accredited services on every page.
GMO-Free certification verifies that food products and ingredients are free from genetically modified organisms (GMOs). It is based on EU Regulation (EC) 1829/2003 on genetically modified food and feed, and supports market access to consumers and markets that require non-GMO verification.
Food manufacturers, ingredient suppliers, agricultural producers, and food exporters targeting EU and other markets where GMO-free claims must be substantiated — particularly relevant for organic food, baby food, and premium food brands.
- Verifiable non-GMO claim for EU and international markets
- Consumer confidence in product naturalness and purity
- Supports premium market positioning for food products
- Required by some retailers and importers in EU and GCC markets
- Third-party verification of supply chain GMO controls
- Differentiator in organic, natural, and clean-label food segments